Recipes for Pickling & Preserving : A collection of timeless and trusted recipes by Francesca Huntingdon

Discover 70 mouthwatering, vibrant and inspiring recipes that will elevate everyday dishes into the sublime.

It's no secret that fermented and preserved foods are loved for their bold, layered flavours - they have the ability to transform even the humblest of ingredients into utterly delicious treats that you can enjoy all year round. The recipes in this book have something for everyone, whether you are just starting out on your pickling journey, or a seasoned hand looking for inspiration.