Scran by Ali Stoner

"This is more than a cookbook; its an invitation into Scotland's heart. Every page bursts with warmth & authenticity" - Sam Heughan

Scran is a new collection of more than 100 nostalgic and traditional Scottish recipes, seen through a modern lens. From celebrated Scottish home cook Ali Stoner come old favourites, classic bakery treats and creative new recipes inspired by Scotland, its landscapes and its traditions.

Recipes include: - Scottish Eggs Benedict with Whisky Chive Hollandaise- Millionaire shortbread- Peppermint slice- Chicken Balmoral sausage roll- Macaroni pie- Confit sardines with gin pickled onions- Morning rolls- Tablet - Scottish martini